Wovie

1. Toshikoshi Soba

2. Salmon, Mushroom and Butter Baked in Foil

3. Spring Chirashizushi

4. Spring Greens and Bacon Sandwich

5. Bamboo Shoot Gratin

6. First Hamburg Steak

7. Refreshing and Easy to Eat Chilled Ochazuke

8. Tohsaka's Gomoku Fried Rice

9. Taste of Autumn - Caster's Training in Japanese Dish Cooking -

10. Fried Chicken: Yummy Even When It's Cold

11. Special Fluffy Gooey Omelet Rice

12. One-Pan Roast Beef

13. Hot, Hot Hot Pot